select wein.*, region.name, weingut.id_region, weingut.name, rebsorte.name, qualitaet.name from wein left join weingut on wein.id_weingut=weingut.id left join region on weingut.id_region=region.id left join rebsorte on wein.grape=rebsorte.id left join qualitaet on wein.quality=qualitaet.id where wein.id=38;
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Smokey aromas of red fruits like cherries, blackberries and raspberries, accompanied by aromas of vanille and a hint of roast are the ingredients of the character of this mineral-fruity wine
Estate:
Weingut Meyer-Naekel
Region:
Ahr
Article No.:
1001003
Site:
-
Grape Variety:
Spaetburgunder
Quality Standard:
Qualitaetswein b. A.
Name:
Meyer-Naekel Blauschiefer Spätburg. Qba
Vintage:
2004
Bottle size:
0,75 liter
Soil:
slate and decomposed rock
Manufacturing Process:
fully ripended grapes, conservative treatment, finished in barrique with storage time over 10 months, mostly in used barrels in order on
Analysis:
Alcohol:
13,5%
Residual Sugar:
2,1g/l
Acidity:
5,9g/l
Character:
Classical Spaetburgunder wine, grown on slate soil and with mineral fruity and elegant tannins
Serving Temperature:
15-17 C°
Ideal to serve with:
suitable to poultry as well as strong roasted meat